雅思阅读速度慢的原因分析

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雅思阅读速度慢的原因分析及速度要求一文分析了雅思阅读中阅读速度慢的问题的原因以及给出了我们对于此问题的解决办法,下面小编就和大家分享,来欣赏一下吧。

雅思阅读速度慢的原因分析及速度要求

雅思阅读,你为什么读得慢?

弄清楚问题的原因,我们才能”对症下药“,下面同学们自我诊断一下,找出读得慢的原因。这些小毛病,你中了几个?

一个词都不放过,逐字逐句地读;

被一个陌生单词拦截,看到不会的单词就停下来;

念紧箍咒式的默念默读;

强迫症型,想完全理解每个字、每句话的意思;

一个句子读2、3遍;

入戏太深,对文章的观点想得太深入、太多;

有的小伙伴不幸全中!是你吗?捂脸的小伙伴,注意了,读的太慢有害身心哦!不信你看:

阅读太慢带来的问题

有时候,慢读是必要的,而且很重要,但一味慢读就会造成一些问题:

读不完文章,考试无法完成;

时间快用完时,带来紧张等负面情绪;

浪费时间在一些无法带给你正确答案的文章内容上;

考前做阅读练习时,花费很长时间读不完一篇文章;

如何提高雅思阅读速度

(一) 略读 粗略地阅读语言材料的面式读法。通过略读获取雅思阅读材料的主要内容和大意。快速阅读时,训练学生略读文章标题判断预测主要内容。略读首尾段、首尾句了解文章大意。

(二)跳读 带着明确目的寻找特定信息,忽略无关内容的点式阅读。跳读适用于细节检索式问题。SEFC阅读课前的问题常可以用来训练跳读技巧。

如:Look Carefully and Learn (SB1A L6)

How did the students feel after they tasted the mixture?

首先归纳出问题的要点: How, students ,feel,

然后要求学生目光蛇形下移在规定的时间内在文章中检索出答案:

Instead of smiling, each of them made a face. The mixture tasted terrible.

(三)组读 以意群为单位,一组一组视读。边读边理解。减少眼停次数,缩短“眼脑直映”时间。

(四)记忆 阅读语言材料时,熟记文中的重要事实,情节是提高雅思阅读速度的重要手段。边读边忘,便无法深入全面理解材料。回视,重读等不良阅读习惯会随之出现。加强记忆能力的训练可以通过背诵重点句型、段落主题句、课文主要段落、结论,也可以在规定的时间之内要求学生阅读一段文章,然后复述该段文章的主要内容。

以上就是雅思阅读速度慢的原因分析及速度要求的全部内容,我们可以看出,雅思阅读速度提不上去的原因究其根本还是被一些单词所绊住或者在没有理解题干考察要点情况下的盲目地阅读。一句话说,要么就是就是没有搞清楚阅读的目的,要么就是阅读能力不够,不能理解大部分文章导致读起来吃力。

雅思考试阅读模拟试题及答案解析

Felicity Lawrence

Thursday December 28, 2006

The Guardian

1. Consumers are to be presented with two rival new year advertising campaigns as the Food Standards Agency goes public in its battle with the industry over the labelling of unhealthy foods.

2. The Guardian has learned that the FSA will launch a series of 10-second television adverts in January telling shoppers how to follow a red, amber and green traffic light labelling system on the front of food packs, which is designed to tackle Britain’s obesity epidemic.

3. The campaign is a direct response to a concerted attempt by leading food manufacturers and retailers, including Kellogg’s and Tesco, to derail the system. The industry fears that traffic lights would demonise entire categories of foods and could seriously damage the market for those that are fatty, salty or high in sugar.

4. The UK market for breakfast cereals is worth £1.27bn a year and the manufacturers fear it will be severely dented if red light labels are put on packaging drawing attention to the fact that the majority are high in salt and/or sugar.

5. The industry is planning a major marketing campaign for a competing labelling system which avoids colour-coding in favour of information about the percentage of "guideline daily amounts" (GDAs) of fat, salt and sugar contained in their products.

6. The battle for the nation’s diet comes as new rules on television advertising come into force in January which will bar adverts for unhealthy foods from commercial breaks during programmes aimed at children. Sources at the TV regulators are braced for a legal challenge from the industry and have described the lobbying efforts to block any new ad ban or colour-coded labelling as "the most ferocious we’ve ever experienced".

7. Ofcom’s chief executive, Ed Richards, said: "We are prepared to face up to any legal action from the industry, but we very much hope it will not be necessary." The FSA said it was expecting an onslaught from the industry in January. Senior FSA officials said the manufacturers’ efforts to undermine its proposals on labelling could threaten the agency’s credibility.

8. Terrence Collis, FSA director of communications, dismissed claims that the proposals were not based on science. "We have some of the most respected scientists in Europe, both within the FSA and in our independent advisory committees. It is unjustified and nonsensical to attack the FSA’s scientific reputation and to try to undermine its credibility."

9. The FSA is understood to have briefed its ad agency, United, before Christmas, and will aim to air ads that are "non-confrontational, humorous and factual" as a counterweight to industry’s efforts about the same time. The agency, however, will have a tiny fraction of the budget available to the industry.

10. Gavin Neath, chairman of Unilever UK and president of the Food and Drink Federation, has said that the industry has made enormous progress but could not accept red "stop" signs on its food.

11. Alastair Sykes, chief executive of Nestlé UK, said that under the FSA proposals all his company’s confectionery and most of its cereals would score a red. "Are we saying people shouldn’t eat confectionery? We’re driven by consumers and what they want, and much of what we do has been to make our products healthier," he said.

12. Chris Wermann, director of communications at Kellogg’s, said: "In principle we could never accept traffic light labelling."

13. The rival labelling scheme introduced by Kellogg’s, Danone, Unilever, Nestlé, Kraft and Tesco and now favoured by 21 manufacturers, uses an industry-devised system based on identifying GDAs of key nutrients. Tesco says it has tested both traffic lights and GDA labels in its stores and that the latter increased sales of healthier foods.

14. But the FSA said it could not live with this GDA system alone because it was "not scientific" or easy for shoppers to understand at a glance.

Questions 1-6

Answer the questions below using NO MORE THAN THREE WORDS from the passage for each answer.

1. When will instructions be given on reading the color-coded labels?

2. Where can customers find the red light labels?

3. What problem is the FSA trying to handle with the labeling system?

4. Which product sells well but may not be healthy?

5. What information, according to the manufacturers, can be labeled on products?

6. What can not be advertised during children’s programmes?

雅思考试阅读模拟试题及答案解析

Questions 7-13

Use the information in the text to match the people (listed A-E) with the opinions (listed 7-13) below. Write the appropriate letter (A-E) for questions 1-7.

NB You may use any letter more than once.

A Ed Richard

B Terrence Collis

C Gavin Neath

D Alastair Sykes

E Chris Wermann

7. Generally we will not agree to use the red light labels.

8. It is unreasonable to doubt if FSA is trustworthy.

9. We are trying to meet our consumers’ needs.

10. The food industry has been improving greatly.

11. The color-coded labeling system is scientific.

12. Our products will be labeled unhealthy by the FSA.

13. We are ready to confront the manufacturers.

Answer keys:

1. 答案:(in) January (见第2段:The Guardian has learned that the FSA will launch a series of 10-second television adverts in January telling shoppers how to follow a red, amber and green traffic light labelling system on the front of food packs, which is designed to tackle Britain’s obesity epidemic.)

2. 答案:food packs/packaging (见第2段:The Guardian has learned that the FSA will launch a series of 10-second television adverts in January telling shoppers how to follow a red, amber and green traffic light labelling system on the front of food packs, which is designed to tackle Britain’s obesity epidemic. 或者在第4段中也提到另一个答案:The UK market for breakfast cereals is worth £1.27bn a year and the manufacturers fear it will be severely dented if red light labels are put on packaging drawing attention to the fact that the majority are high in salt and/or sugar.)

3. 答案:(Britain’s) obesity epidemic (见第2段:The Guardian has learned that the FSA will launch a series of 10-second television adverts in January telling shoppers how to follow a red, amber and green traffic light labelling system on the front of food packs, which is designed to tackle Britain’s obesity epidemic.)

4. 答案:(breakfast) cereals (见第4段:The UK market for breakfast cereals is worth £1.27bn a year and the manufacturers fear it will be severely dented if red light labels are put on packaging drawing attention to the fact that the majority are high in salt and/or sugar.)

5. 答案:guieline daily amounts/GDAs (见第5段:The industry is planning a major marketing campaign for a competing labelling system which avoids colour-coding in favour of information about the percentage of "guideline daily amounts" (GDAs) of fat, salt and sugar contained in their products.)

6. 答案:unhealthy foods (见第6段第1句:The battle for the nation’s diet comes as new rules on television advertising come into force in January which will bar adverts for unhealthy foods from commercial breaks during programmes aimed at children.)

7. 答案:E (见第12段:Chris Wermann, director of communications at Kellogg’s, said: "In principle we could never accept traffic light labelling." )

8. 答案:B (见第8段最后一句:It is unjustified and nonsensical to attack the FSA’s scientific reputation and to try to undermine its credibility.)

9. 答案:D (见第11段最后1句:We’re driven by consumers and what they want, and much of what we do has been to make our products healthier.)

10. 答案:C (见第10段:Gavin Neath, chairman of Unilever UK and president of the Food and Drink Federation, has said that the industry has made enormous progress but could not accept red "stop" signs on its food.)

11. 答案:B (见第8段:Terrence Collis, FSA director of communications, dismissed claims that the proposals were not based on science. "We have some of the most respected scientists in Europe, both within the FSA and in our independent advisory committees. It is unjustified and nonsensical to attack the FSA’s scientific reputation and to try to undermine its credibility.")

12. 答案:D (见第11段第1句:Alastair Sykes, chief executive of Nestlé UK, said that under the FSA proposals all his company’s confectionery and most of its cereals would score a red.)

13. 答案:A (见第7段第1句:Ofcom’s chief executive, Ed Richards, said: "We are prepared to face up to any legal action from the industry, but we very much hope it will not be necessary.")

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